North Shropshire Ladies Luncheon Club 2018/19

Joint Presidents: Mrs V Lee & Mrs P McLaughlin MBE Chairman: Mrs Hazel Loftus


Cancellations with money held over are accepted up to the Thursday (NOT FRIDAY) prior to the Luncheon
Voice mail messages are unreliable, so please speak in person to: Mary Beckett 01948 661930 Mary Harding 01948 667714 or Hazel Loftus  01948 880250
There is now a facilty for members to book their lunches on-line.
If not yet registered select Register. You will be asked to enter a User Name and Password, together with your Email Address.
If the Email Address is recognised as a current member you will receive an Email to confirm your registration and once verified will be able to book your next lunch.
 On-line booking payments may be made by On-Line Banking or Cheque.

Programme for 2018/19

All luncheons at Hill Valley Hotel 12:15 for 12:45
Thursday 18th October
Speaker: Sam Bailey
Subject: Prison Service to X Factor
Slow braised Shin of Scottish Beef
Fruits of the Forest Roulade
Thursday 15th November
Speaker: Neil Hurst
Subject: TV Comedy
Free range turkey roulade, traditional garnish & Sage Gravey
Apple & Cinnamon Crumble
Thursday 17th January
Speaker: Di Carrington & Sharan Magrath
Subject: Rowing the Atlantic
Roast Loin of Pork
Sticky toffee pudding, toffee sauce
Thursday 21st February
Speaker: Aaron Dean
Subject: Interesting times at the Joyce Building
Slow cooked Scottish bavette steak, thyme jus
Warm Treacle Tart
Thursday 21st March
Speaker: Gillian Stapleton
Subject: Costumes for Dorothy Levitt (An Edwardian racing driver)
Chargrilled Bacon Chop with Pineapple
Milk Chocolate Tart
Thursday 18th April
Speaker: John Kettly
Subject: My Life whatever the weather
Poached fillet of wild hake, crushed new potatoes, sherry sauce
Classic bread and butter pudding, vanila Anglaise