North Shropshire Ladies Luncheon Club 2018/19

Joint Presidents: Mrs V Lee & Mrs P McLaughlin MBE Chairman: Mrs Hazel Loftus

 

Programme for 2018/19

All luncheons at Hill Valley Hotel 12:15 for 12:45
 
Thursday 18th October
Speaker: Sam Bailey
Subject: Prison Service to X Factor
Menu
Slow braised Shin of Scottish Beef
Fruits of the Forest Roulade
Thursday 15th November
Speaker: Neil Hurst
Subject: TV Comedy
Menu
Free range turkey roulade, traditional garnish & Sage Gravey
Apple & Cinnamon Crumble
Thursday 17th January
Speaker: Di Carrington & Sharan Magrath
Subject: Rowing the Atlantic
Menu
Roast Loin of Pork
Sticky toffee pudding, toffee sauce
Thursday 21st February
Speaker: TBC
Subject:
Menu
Slow cooked Scottish bavette steak, thyme jus
Warm Treacle Tart
Thursday 21st March
Speaker: TBC
Subject:
Menu
Bacon Chop, Chargrilled pineapple, chips & vegetables
Milk Chocolate Tart
Thursday 18th April
Speaker:
Subject:
Menu
Poached fillet of wild hake, crushed new potatoes, sherry sauce
Classic bread and butter pudding, vanila Anglaise